Wine and Food: April 2006 Archives

I had the good fortune to find a wonderful Peruvian restaurant in Washington DC this week and a was invited out to it two nights in a row!  Both nights I had exactly the same thing, and I was delighted.

El Chalan is a small restaurant that serves Peruvian specialties. On the first night, my colleague wanted to go for the ceviche, which he said was great, and it was, tangy and flavorful.  I had Peruvian paella and when I went back the next night, I had exactly the same thing; I enjoyed it so much.  The second night a friend from the World Bank, said that he knew a great local restaurant and took me to El Chalan again.  Since I enjoyed the meal so much the night before I eagerly said I would go again.

About this Archive

This page is a archive of entries in the Wine and Food category from April 2006.

Wine and Food: March 2006 is the previous archive.

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